Delicious Bread Dipping Recipes

There are a number of different ingredients that can be used in bread dipping recipes so do some experimenting and find out which flavors you like best. Italian spices are very popular in olive oil bread dipping recipes so that is a good place to start when you are looking for your favorite flavors. You can also combine ingredients from different recipes and make your own mixtures.

Balsamic Vinegar & Garlic Bread Dipping Recipe

This bread dipping recipe is meant for those who love the taste of garlic in their food.

Ingredients:
  1/4 cup high-quality extra virgin olive oil 
  5 cloves of pressed garlic (you may use more or less according to your taste)
  1/2 tsp of high-quality balsamic vinegar 
  2 tbsps of freshly grated parmesan cheese 
  1 tblsp of dried oregano 
  1 sprinkle of freshly ground black pepper 
  1 loaf fresh-baked French, Italian, Ciabatta, Focaccia or Sourdough bread

Directions:

Pour the olive oil into a shallow dish such as a saucer or dipping plate. Surround the olive oil with the garlic. Drizzle balsamic vinegar over the ingredients and then top with the cheese and spices. Place your knife at an angle against the warm bread and then slice the bread into ¾ inch slices. Dip the bread slices into your favorite ingredients on the serving plate. Enjoy as a snack, hors d’oeuvre, or appetizer.